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Mini Giandujas Tin - Pack of 3 (Pre-Order)

Hazelnut chocolate confections - 3 tins of 10 pcs (30 total)

Experience Italy's legendary chocolate treasure in its iconic golden boat shape. Pure hazelnut bliss meets premium chocolate in a confection so smooth, it melts like silk on your tongue.
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⏰ THIS IS A PRE-ORDER ITEM ⏰
Your order will arrive by the end of November at the latest.

Indulge in Angelina Paris Mini Giandujas (pronounced “jahn-DOO-yah”).

Discover Italy’s legendary hazelnut chocolate, crafted the Parisian way. Each Mini Gianduja blends finely ground hazelnuts with creamy milk chocolate into a smooth, velvety confection that melts like silk on your tongue. Every piece is shaped like a little golden boat and wrapped in gold foil, with a rich roasted-hazelnut flavor and soft notes of vanilla. They come in a charming tin illustrated with a vintage scene of the Angelina tea room, so they’re as lovely to give as they are to savor.

What Makes These Irresistible:

Melt-in-Your-Mouth Texture - A silky blend of chocolate and hazelnut that dissolves on the palate
Rich Hazelnut Flavor - 31% hazelnuts for a deep, roasted, nutty taste
Individually Wrapped - Each piece in golden foil, perfect for sharing or savoring one at a time
Collectible Illustrated Tin - A vintage Parisian scene, made to be kept long after the last piece
Parisian Heritage - Crafted with the expertise Angelina has perfected since 1903

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Ingredients: Sugar, HAZELNUTS (31%), cocoa butter, whole MILK powder, cocoa mass, natural vanilla flavor. Milk chocolate contains a minimum of 32% cocoa.

Nutrition Facts (per 100g):
• Energy: 2458 kJ / 591 kcal
• Total Fat: 42g (Saturated Fat: 13g)
• Carbohydrates: 43g (Sugars: 40g)
• Protein: 8.4g
• Salt: 0.10g

⏰ THIS IS A PRE-ORDER ITEM ⏰
Your product(s) will arrive by the end of November at the latest. Shipping is free on every order.

A Note on Shipping & Warm Weather :
To ensure the best possible experience, please keep in mind that our Advent Calendars are shipped without insulated packaging or cold packs. As our delicate chocolates are sensitive to heat, we kindly recommend checking your local weather conditions before ordering. While we take great care in preparing every order, we are unable to offer refunds or replacements for chocolates affected by heat during transit. Thank you for your understanding!

Quantity: 3 x 10 Mini Giandujas per tin (30 pcs. total)
Net Weight: 3 x 100 g (3.5 oz)
Origin: Made in France

Storage: Store in a cool, dry place, away from heat and direct sunlight.

  • Product Info

    Angelina Paris Mini Giandujas - Hazelnut Chocolate Confections in an Illustrated Tin

    Treat yourself to one of Europe’s most beloved chocolate traditions with Angelina Paris Mini Giandujas. Each piece is a silky blend of roasted hazelnuts and creamy milk chocolate that starts melting the moment it touches your tongue. The confections are shaped like little golden boats and nestled in a charming illustrated tin, bringing a taste of Parisian elegance to any moment of the day.

    Discover the Irresistible Smoothness of Gianduja

    Gianduja was born in 19th-century Turin. Cocoa was scarce, so the city’s chocolatiers stretched it with the region’s famous hazelnuts. The result was even better than they could have hoped. Finely ground hazelnuts blended into chocolate create a texture unlike any other: dense yet velvety, rich yet light on the palate. It isn’t a filled chocolate or a truffle. Gianduja is smooth and creamy all the way through, with a deep, nutty sweetness in every bite.

    Angelina’s Artisanal Excellence

    Angelina has been a Parisian icon since 1903, when its famous tea room first opened its doors on rue de Rivoli. Our Mini Giandujas carry that same savoir-faire. They are made with 31% hazelnuts, cocoa butter and natural vanilla for a perfectly balanced flavor and a signature melt-in-your-mouth finish.

    An Extraordinary Taste Sensation

    Let a Mini Gianduja rest on your tongue and it softens slowly, releasing waves of toasted hazelnut wrapped in creamy milk chocolate. The flavor is comforting and refined at the same time, and it lingers long after the last bite. Hazelnut lovers, this one is for you.

    Perfectly Portioned Elegance

    Each Mini Gianduja is molded into the iconic boat shape and wrapped in golden foil. It’s just the right size for a moment of indulgence: rich enough to satisfy, small enough to enjoy one (or two) at a time. With 10 pieces per tin, there’s plenty to share, or to keep all to yourself.

    Exquisitely Presented

    Your Mini Giandujas arrive in a beautiful tin illustrated with a vintage scene of a Parisian couple arriving at the Angelina tea room. It makes a thoughtful gift, ready to offer as is. Once the last piece is gone, the tin becomes a charming keepsake for tea, trinkets or little treasures.

    Versatile Moments of Luxury

    Enjoy a Mini Gianduja with your morning espresso, as an elegant after-dinner sweet, or alongside a glass of dessert wine. For the ultimate Angelina experience, pair one with a cup of our legendary hot chocolate. Each golden piece is a small luxury, ready whenever you need one.

    Key Features

    What Makes Our Mini Giandujas Special:

    • Melt-in-Your-Mouth Texture - The signature silky smoothness that makes gianduja legendary
    • Rich Hazelnut Flavor - 31% hazelnuts for a deep, roasted, nutty taste
    • Iconic Boat Shape - Each piece individually wrapped in golden foil
    • Collectible Illustrated Tin - A vintage Parisian scene, made to be kept and reused
    • Parisian Heritage - Over a century of Angelina’s gourmet expertise
    • Made in France - Crafted with care and premium ingredients

    What is Gianduja? Your Questions Answered

    Q: How do you pronounce Gianduja?
    A: It’s pronounced “jahn-DOO-yah.” The name comes from Gianduja, a cheerful carnival character from Turin, where this chocolate was born.

    Q: Is Gianduja the same as Nutella?
    A: They share the same delicious pairing of hazelnut and chocolate, but gianduja is a solid confection with a much higher proportion of hazelnuts and cocoa butter. It’s richer, smoother and less sweet than a spread.

    Q: How should I serve Mini Giandujas?
    A: Let them come to room temperature before enjoying. It brings out their full flavor and that signature melting texture.

    Q: How should I store them?
    A: Keep them in a cool, dry place, away from heat and direct sunlight.

    Perfect Gift Ideas

    Ideal for:

    • Holiday celebrations - the perfect stocking stuffer!
    • Hazelnut and chocolate lovers
    • Lovers of French culture and Parisian elegance
    • Hostess gifts and Secret Santa exchanges
    • Corporate gifts that convey refined taste
    • Anyone who deserves a sweet moment of luxury