The Angelina tearoom is an iconic place for a gourmet break: from coffee and viennoiseries in the morning, to afternoon tea and sweet treats, to brasserie classics and pastries at dinnertime. Our Bryant Park location offers a choice inspired by French gastronomy classics that will transport you to our address in Paris. Discover our delicious sweet and savory recipes, our collection of pastries, and our iconic Angelina hot chocolate. We have different menus available for tasting on site or to take away as you can pick any of your favorite treats at any time of the day!



Our breakfasts include eggs your way, juices, seasonal fruit, and warm viennoiseries along with tea, coffee, or hot chocolate. Our brunch offers additional delights: eggs benedict or the Angelina Croissant, with crunchy granola or a chestnut crepe. A growing please!

Savory menu

For lunch, dinner, or any time of day, you can enjoy French brasserie classics at Angelina: Niçoise salad, Croque-Monsieur, onion soup, or the Angelina Croissant filled with scrambled eggs and cheese, ham, or smoked salmon. In addition to these classics, we offer light and modern seasonal dishes, including gluten-free and vegetarian options, from seasonal vegetable soup to a vegan quinoa salad. Bon appétit!


Since 1903, Angelina is the ultimate gourmet temple of sweet delights and pastry creations for teatime. Our signature pastry, the Mont-Blanc, is among the best of our French classics, along with delicious seasonal creations. Enjoy our pastries together with our Angelina teas, our famous signature hot chocolate, or hot or iced coffee.